7 public recipes
Recipes with Olive oil
Explore 7 public recipes featuring Olive oil, an ingredient from our pantry catalog, with ideas from Cook Book 4all kitchens.
Recipes to cook
7 public recipes
from The kitchen of Chef Sofía
Grilled Provoleta
Grilled provoleta with a golden crust, melted center, oregano, and chili flakes: clear signs to serve at an Argentinian barbecue.
from The kitchen of Chef Sofía
Argentinian Beef Empanadas
Juicy Argentinian beef empanadas with egg, olives, and homemade crimp. Festive, golden oven-baked family recipe.
from The kitchen of Chef Matteo
Lasagna Bolognese
Classic Bolognese lasagna with ragù alla bolognese, homemade béchamel, and golden parmesan. Step-by-step Italian family recipe.
from The kitchen of Chef Sam
Crispy Air Fryer Chicken Tenders
Crispy and juicy air fryer chicken: breaded tenders with panko and Parmesan, ready in under 30 minutes for the whole family.
from The kitchen of Chef Antoine
Provençal Ratatouille
Provençal ratatouille with roasted vegetables and tomato sauce: a family-friendly, aromatic, and easy-to-share French recipe.
from The kitchen of Chef Matteo
Porcini Mushroom Risotto
Creamy and traditional porcini mushroom risotto with Carnaroli, hot broth, Parmesan, and Italian technique step by step.
from The kitchen of Chef Antoine
French Onion Soup
French onion soup with caramelized onions, beef broth, baguette, and melted Gruyère. Classic, family-friendly, and comforting.