16 public recipes
Recipes with Unsalted butter
Explore 16 public recipes featuring Unsalted butter, an ingredient from our dairy and eggs catalog, with ideas from Cook Book 4all kitchens.
Recipes to cook
16 public recipes

from The kitchen of Chef Sam
Easy Chicken Pot Pie
Easy chicken pot pie with cooked chicken, frozen vegetables, and store-bought puff pastry: thick filling, golden crust, and honest timings.

from The kitchen of Chef Antoine
Classic Madeleines
Classic madeleines of butter, lemon, and vanilla: golden edges, tender crumb, and simple technique to achieve their shell shape.

from The kitchen of Chef Sofía
Maizena Alfajores
Soft maizena alfajores with dulce de leche and shredded coconut: an exact and easy family recipe for a classic snack.

from The kitchen of Chef Sam
Buffalo Wings
Oven-baked buffalo wings, crispy and drenched in spicy butter sauce. An easy recipe for family sharing.

from The kitchen of Chef Sam
Moist Banana Bread
Moist and easy banana bread: homemade banana bread with ripe bananas, yogurt, and butter for a soft crumb.

from The kitchen of Chef Sam
Fudgy Brownies
Fudgy chocolate brownies, dense and shiny, with a moist center and firm edges. A family recipe ready in under 1 hour.

from The kitchen of Chef Priya
Creamy Butter Chicken
Creamy butter chicken with tender chicken, tomato, butter, and Indian spices. A family recipe for a smooth and aromatic curry.

from The kitchen of Chef Amara
Crispy Chin Chin
Crispy chin chin, a sweet golden African snack with nutmeg. Easy family recipe to share at parties.

from The kitchen of Chef Antoine
Classic French Crepes
Classic French crepes, thin and flexible, with rested batter and precise cooking for serving sweet or savory with family.

from The kitchen of Chef Antoine
Homemade Croissants
Homemade laminated croissants: butter, golden layers, and a clear technique to achieve French baking at home.

from The kitchen of Chef Sam
Chocolate Chip Cookies
Soft-centered chocolate chip cookies with golden edges, easy method and short resting time.

from The kitchen of Chef Sam
Creamy Mac and Cheese
Creamy mac and cheese with smooth cheese sauce and crunchy topping. Easy family recipe for perfect cheese pasta.

from The kitchen of Chef Antoine
Vanilla Macarons
French vanilla macarons with a light shell, defined feet, and creamy filling. Precise recipe to make them at home.

from The kitchen of Chef Antoine
Quiche Lorraine
Classic Quiche Lorraine: a French savory tart with homemade shortcrust, bacon, cream, eggs, and Gruyère. Creamy and crunchy.

from The kitchen of Chef Matteo
Porcini Mushroom Risotto
Creamy and traditional porcini mushroom risotto with Carnaroli, hot broth, Parmesan, and Italian technique step by step.

from The kitchen of Chef Antoine
French Onion Soup
French onion soup with caramelized onions, beef broth, baguette, and melted Gruyère. Classic, family-friendly, and comforting.