14 public recipes
Recipes with Unsalted butter
Explore 14 public recipes featuring Unsalted butter, an ingredient from our dairy and eggs catalog, with ideas from Cookbook4all kitchens.
Recipes to cook
14 public recipes
from The kitchen of Chef Sofía
Alfajores de maicena
Soft alfajores de maicena with dulce de leche and shredded coconut: a family recipe, exact and easy for a classic snack.
from The kitchen of Chef Sam
Buffalo Wings
Oven-baked buffalo wings, crispy and drenched in spicy butter sauce. Easy recipe to share with family.
from The kitchen of Chef Sam
Moist Banana Bread
Moist and easy banana bread: homemade banana bread with ripe bananas, yogurt, and butter for a soft crumb.
from The kitchen of Chef Sam
Fudgy Brownies
Fudgy chocolate brownies, dense and shiny, with a moist center and firm edges. Family recipe ready in under 1 hour.
from The kitchen of Chef Priya
Creamy Butter Chicken
Creamy butter chicken with tender chicken, tomato, butter, and Indian spices. A family recipe for a smooth and aromatic curry.
from The kitchen of Chef Amara
Crispy Chin Chin
Crispy chin chin, a sweet golden African snack with nutmeg. Easy family recipe to share at parties.
from The kitchen of Chef Antoine
Classic French Crepes
Classic French crepes, thin and flexible, with rested batter and precise cooking for serving sweet or savory with family.
from The kitchen of Chef Antoine
Homemade Croissants
Homemade laminated croissants: butter, golden layers, and a clear technique to achieve French baking at home.
from The kitchen of Chef Sam
Chocolate Chip Cookies
Soft-centered chocolate chip cookies with golden edges, easy method and short resting time.
from The kitchen of Chef Sam
Creamy Mac and Cheese
Creamy mac and cheese with a smooth cheese sauce and crispy topping. Easy family recipe for perfect cheesy pasta.
from The kitchen of Chef Antoine
Vanilla Macarons
French vanilla macarons with a light shell, defined feet, and creamy filling. A precise recipe to make them at home.
from The kitchen of Chef Antoine
Quiche Lorraine
Classic Quiche Lorraine: French savory tart with homemade shortcrust, bacon, cream, eggs, and gruyère. Creamy and crispy.
from The kitchen of Chef Matteo
Porcini Mushroom Risotto
Creamy and traditional porcini mushroom risotto with Carnaroli, hot broth, Parmesan, and step-by-step Italian technique.
from The kitchen of Chef Antoine
French Onion Soup
French onion soup with caramelized onions, beef broth, baguette, and melted Gruyère. Classic, family-friendly, and comforting.