25 public recipes
Recipes with Egg
Explore 25 public recipes featuring Egg, an ingredient from our dairy and eggs catalog, with ideas from Cook Book 4all kitchens.
Recipes to cook
25 public recipes

from The kitchen of Chef Sam
Easy Chicken Pot Pie
Easy chicken pot pie with cooked chicken, frozen vegetables, and store-bought puff pastry: thick filling, golden crust, and honest timings.

from The kitchen of Chef Antoine
Classic Madeleines
Classic madeleines of butter, lemon, and vanilla: golden edges, tender crumb, and simple technique to achieve their shell shape.

from The kitchen of Chef Yuki
Oyakodon
Oyakodon: donburi of chicken and egg bound with onion, dashi, mirin, and soy sauce over hot rice. Precise Japanese recipe for four.

from The kitchen of Chef Sam
Classic Potato Salad
Classic potato salad, creamy and crunchy, with mayonnaise, mustard, celery, and egg. Prepare it in advance for your picnic.

from The kitchen of Chef Sam
Russian Salad
Homemade Russian salad with potatoes, tuna, eggs, and mayonnaise: honest shortcuts, creamy texture, and safe storage.

from The kitchen of Chef Sam
Classic American Meatloaf
Classic American meatloaf with juicy meat, milk panade, and ketchup glaze. A comfort food dinner for six.

from The kitchen of Chef Matteo
Classic Tiramisu
Classic tiramisu with mascarpone, coffee, savoiardi, and cocoa: Treviso technique, firm layers, and pasteurized yolks to share.

from The kitchen of Chef Sofía
Maizena Alfajores
Soft maizena alfajores with dulce de leche and shredded coconut: an exact and easy family recipe for a classic snack.

from The kitchen of Chef Sam
Moist Banana Bread
Moist and easy banana bread: homemade banana bread with ripe bananas, yogurt, and butter for a soft crumb.

from The kitchen of Chef Sam
Fudgy Brownies
Fudgy chocolate brownies, dense and shiny, with a moist center and firm edges. A family recipe ready in under 1 hour.

from The kitchen of Chef Matteo
Authentic Roman Carbonara
Authentic Roman carbonara without cream: spaghetti with guanciale, egg, pecorino, and pepper, creamy and ready in 25 minutes.

from The kitchen of Chef Amara
Crispy Chin Chin
Crispy chin chin, a sweet golden African snack with nutmeg. Easy family recipe to share at parties.

from The kitchen of Chef Antoine
Classic French Crepes
Classic French crepes, thin and flexible, with rested batter and precise cooking for serving sweet or savory with family.

from The kitchen of Chef Antoine
Homemade Croissants
Homemade laminated croissants: butter, golden layers, and a clear technique to achieve French baking at home.

from The kitchen of Chef Sofía
Argentinian Beef Empanadas
Juicy Argentinian beef empanadas with egg, olives, and homemade crimp. Festive, golden oven-baked family recipe.

from The kitchen of Abuela Rosa
Creamy Napolitano Flan
Creamy Napolitano flan with cream cheese, homemade caramel, and a water bath: a smooth and easy-to-unmold Mexican family recipe.

from The kitchen of Chef Sam
Chocolate Chip Cookies
Soft-centered chocolate chip cookies with golden edges, easy method and short resting time.

from The kitchen of Chef Sam
Fluffy Pancakes
Fluffy pancakes, golden and soft, ready in under 30 minutes with an easy technique from Chef Sam.

from The kitchen of Chef Yuki
Japanese Katsu Curry
Japanese katsu curry with crispy pork, rice, and thick vegetable curry. A precise, golden family recipe filled with umami.

from The kitchen of Chef Sofía
Milanesa Napolitana
Argentine milanesa napolitana: crispy meat with tomato sauce, ham, and melted mozzarella, ready to share with family.

from The kitchen of Abuela Rosa
Three Milk Cake
Homemade three milk cake, fluffy and moist, with a milk soak and whipped cream. Step-by-step family recipe from Mexico.

from The kitchen of Chef Sam
Crispy Air Fryer Chicken Tenders
Crispy and juicy air fryer chicken: breaded tenders with panko and Parmesan, ready in under 30 minutes for the whole family.

from The kitchen of Chef Antoine
Quiche Lorraine
Classic Quiche Lorraine: a French savory tart with homemade shortcrust, bacon, cream, eggs, and Gruyère. Creamy and crunchy.

from The kitchen of Chef Yuki
Homemade Chicken Ramen
Homemade chicken ramen with umami broth, juicy thighs, soft egg, and firm noodles; a Japanese family recipe for 4.

from The kitchen of Chef Yuki
Tamagoyaki: Japanese Omelette
Homemade tamagoyaki: a soft Japanese omelette with dashi, soy, and mirin. A precise recipe for breakfast, bento, or a light dinner.