12 public recipes

Recipes with White sugar

Explore 12 public recipes featuring White sugar, an ingredient from our pantry catalog, with ideas from Cook Book 4all kitchens.

Recipes to cook

12 public recipes

from The kitchen of Chef Antoine

Classic madeleines of butter, lemon, and vanilla: golden edges, tender crumb, and simple technique to achieve their shell shape.

from The kitchen of Chef Yuki

Oyakodon: donburi of chicken and egg bound with onion, dashi, mirin, and soy sauce over hot rice. Precise Japanese recipe for four.

from The kitchen of Chef Yuki

Make Japanese strawberry mochi with sweet anko and soft gyūhi: exact measurements, microwave cooking, and clear signals to form 8 pieces.

from The kitchen of Chef Matteo

Classic tiramisu with mascarpone, coffee, savoiardi, and cocoa: Treviso technique, firm layers, and pasteurized yolks to share.

from The kitchen of Abuela Rosa

Enjoy authentic chiles en nogada, a traditional Mexican dish with walnut sauce and pomegranate.

from The kitchen of Chef Amara

Crispy chin chin, a sweet golden African snack with nutmeg. Easy family recipe to share at parties.

from The kitchen of Chef Antoine

Classic French crepes, thin and flexible, with rested batter and precise cooking for serving sweet or savory with family.

from The kitchen of Chef Antoine

Homemade laminated croissants: butter, golden layers, and a clear technique to achieve French baking at home.

from The kitchen of Chef Matteo

Homemade genovese focaccia, golden and fluffy, with olive oil brine. Traditional Italian bread recipe.

from The kitchen of Chef Sam

Fluffy pancakes, golden and soft, ready in under 30 minutes with an easy technique from Chef Sam.

from The kitchen of Chef Priya

Homemade skillet naan, soft and golden, made with yogurt, yeast, and aromatic butter of garlic, cilantro, and cumin.

from The kitchen of Chef Yuki

Homemade tamagoyaki: a soft Japanese omelette with dashi, soy, and mirin. A precise recipe for breakfast, bento, or a light dinner.