21 public recipes
Recipes with Vegetable oil
Explore 21 public recipes featuring Vegetable oil, an ingredient from our pantry catalog, with ideas from Cookbook4all kitchens.
Recipes to cook
21 public recipes
from The kitchen of Chef Sofía
Venezuelan Arepas Stuffed with Chicken and Avocado
Venezuelan arepas filled with chicken and avocado: golden dough, soft inside, and perfect for a family meal.
from The kitchen of Chef Amara
Jollof Rice
Homemade jollof rice with tomato, pepper, and spices from West Africa. A family recipe in one pot, flavorful and well-balanced.
from The kitchen of Chef Amara
Chicken Suya Skewers
Juicy, golden, and easy chicken suya skewers with peanuts, spices, and chili—a delicious recipe from West Africa to share.
from The kitchen of Chef Priya
Homemade Chana Masala
Homemade chana masala with spiced chickpeas, tomatoes, and garam masala. A family-friendly, aromatic, and easy Indian recipe.
from The kitchen of Chef Amara
Crispy Chin Chin
Crispy chin chin, a sweet golden African snack with nutmeg. Easy family recipe to share at parties.
from The kitchen of Chef Antoine
Classic French Crepes
Classic French crepes, thin and flexible, with rested batter and precise cooking for serving sweet or savory with family.
from The kitchen of Abuela Rosa
Green Chicken Enchiladas from My Ranch Style
Enjoy authentic Jalisco flavor with these green chicken enchiladas.
from The kitchen of Chef Yuki
Homemade Gyozas
Homemade pork and cabbage gyoza: golden, juicy dumplings served with soy sauce, rice vinegar, and chili oil.
from The kitchen of Chef Sam
Fluffy Pancakes
Fluffy pancakes, golden and soft, ready in under 30 minutes with an easy technique from Chef Sam.
from The kitchen of Chef Yuki
Japanese Katsu Curry
Japanese katsu curry with crispy pork, rice, and thick vegetable curry. A precise family recipe, golden and full of umami.
from The kitchen of Chef Amara
Kelewele: Spicy Fried Plantains
Spicy fried plantain kelewele with ginger, chili, and peanuts: a sweet, spicy, and golden West African snack.
from The kitchen of Chef Sofía
Lomo saltado
Peruvian lomo saltado: stir-fried beef with golden potatoes, onion, tomato, and soy sauce. Family recipe ready in 50 minutes.
from The kitchen of Chef Amara
Maafe: Peanut Stew
Maafe, West African peanut stew with chicken, sweet potato, and vegetables: creamy, family-friendly, and full of flavor.
from The kitchen of Chef Sofía
Milanesa Napolitana
Milanesa napolitana argentina: carne crujiente con salsa de tomate, jamón y mozzarella gratinada, lista para compartir en familia.
from The kitchen of Chef Priya
Homemade Pan Naan in a Skillet
Homemade skillet naan, soft and golden, made with yogurt, yeast, and aromatic butter of garlic, cilantro, and cumin.
from The kitchen of Chef Yuki
Teriyaki Salmon
Teriyaki salmon with homemade teriyaki sauce, shiny and balanced. Easy Japanese recipe to serve with hot rice.
from The kitchen of Chef Priya
Potato Samosas
Crispy potato samosas with spiced filling, peas, and homemade dough. A family recipe with the correct order of tadka.
from The kitchen of Chef Sam
Homemade Smash Burgers
Homemade smash burgers with a golden crust, double cheese, and quick sauce. Easy family recipe for juicy griddle burgers.
from The kitchen of Abuela Rosa
Sopa de tortilla azteca
Aztec tortilla soup with tomato broth, pasilla chili, crispy strips, avocado, cream, and cheese. A beloved Mexican family recipe.
from The kitchen of Chef Yuki
Tamagoyaki: Japanese Omelette
Homemade tamagoyaki: soft Japanese omelette with dashi, soy sauce, and mirin. A precise recipe for breakfast, bento, or light dinner.
from The kitchen of Chef Amara
Senegalese Thieboudienne
Senegalese Thieboudienne: rice with fish, vegetables, and a red broth of tomato, tamarind, and chili, in a family-style Senegalese dish.